Retail & Service Station Stocktaking.
Most retail store owners will tell you that things are difficult and getting worse and service stations are no exception.
Slow trading conditions continue to bring loss of revenue, stock shrinkage and increased instances of theft.
Poor management of the tracking of goods inwards and outwards is the primary means of stock loss and can mean money down the drain.
Protecting margins has to be the number one priority for every retail business. If margins are incorrect then the chances are that you have a stock ? shrinkage? problem.
By hiring Compustock to help control your stock you'll be securing the services of a company who specialise in the retail and service station industry across the country.
We'll help you identify and tackle your shrinkage problems.
Our services include:
- Detailed counts on all products, including out of date and slow moving stock, on an individual product by product basis.
- Stock discrepancy investigations.
- Stock valuation on a total and group basis.
- Percentage overall margins by product on a group basis, assuming a livestock system is in operation.
If you require any more information on any of the retail and service station stocktaking services we provide, please contact:
Brian Burke: 0872688708 or email : burkestock@eircom.net.
Bar & Nightclub Stocktaking
In the current economic climate many pubs and clubs find themselves struggling to make ends meet. Forced to cut back on wages and overheads, many owners are experiencing increased stock shrinkage which is adding to their woes.
Off Licence Stocktaking
In order to compete with the large multiples and their bulk-buying discounts, the smaller, independent off-licence owner now needs to keep a tighter control on his deliveries and stock levels than ever before.
Pharmacy Stocktaking
Prescription drugs and pharmaceutical products need to be tightly controlled as margins continue to be squeezed in the current economic climate. Theft of high value goods from pharmacies has also been highlighted as a growing problem area
Food Stocktaking
The food industry, like the pub trade, has seen a significant fall in the number of people eating out in recent years. This is hitting their overall margins hard making portion control even more important than ever before.
